What's On
Whether you're joining us for a delicious meal, curated cocktail or a unique event, there's always something exciting happening at 108 Brasserie on Marylebone Lane.
SEASONAL OFFERS
Ease into the New Year with our set menu - choose 2 Courses for £30 or 3 Courses for £35.
For a shareable feast, our Butcher’s Selection features a 1kg Black Angus Tomahawk, locally sourced from Surrey, with black peppercorn sauce & fries and accompanied by a 500ml carafe of Cariñena, Fabula de Paniza 2023 for £85.
Perfect for business lunches, relaxed dinners with friends and everything in between.
VALENTINE'S DAY
Celebrate Valentine’s Day at 108 Brasserie with an indulgent dining experience. The specially curated Valentine’s menu features luxurious sharing mains for two and access to an exclusive Valentine’s Day Dessert Room where guests can enjoy unlimited indulgence from a tempting selection of desserts, including chocolate-coated strawberries, Baileys truffles, tiramisu and profiteroles drizzled with warm chocolate sauce, and more.
The Valentine's Day experience is available at dinner on Friday 13th and Saturday 14th February.
108 BRASSERIE X DUKESHILL
Cosy up at 108 Brasserie’s Winter Terrace, created in collaboration with British fine food providore, DukesHill. With snug blankets and toasty heaters, our Winter Terrace is set against a botanical backdrop designed to reflect the beauty of the season’s foliage.
Enjoy the warmth of handcrafted comfort food shared with friends. A curated menu exclusive to the terrace champions delicacies from DukesHill’s award winning range of hams, charcuterie and cheeses, celebrating the best of British produce.
MARGARITA MENU
108 Brasserie & Bar turn up the heat with the launch of bespoke margarita menu. Guests are invited to discover their ideal heat level by customising a classic margarita with a chilli pepper of their choice. A Spicy Margarita Flight featuring four margaritas, ranging from mild to wild, is also available.
IRISH HERITAGE MONTH
Every March we celebrate Irish Heritage Month with a special menu inspired by the bold flavors of the Emerald Isle. You can also join us for St. Patrick’s Day for a Guinness and specials in 108 Bar.