108 HOT CROSS BUN RECIPE

Ingredients you will need to recreate Chef Russell Ford's famous 108 Hot Cross Buns at home this Easter! 300 millilitres Full-Fat Milk (Plus 2 Tbsp More) 50 grams Butter 500 grams Strong Bread Flour 1 teaspoon Salt 75 grams Caster Sugar 1 tablespoon Sunflower Oil 7 grams sachet Easy-Blend Yeast (Or Fast-Action) 1 Egg (Beaten)…