Celebrate love in the heart of Marylebone this Valentine’s Day with an indulgent dining experience at 108 Brasserie. Join us on Friday 13th and Saturday 14th February for an evening of sweet indulgence.
A specially curated Valentine’s menu features luxurious sharing mains created for two. Choose from a beautifully prepared whole butterflied sea bass, served with crisp fritto misto, rosemary potatoes, chargrilled broccoli and lemon mayonnaise, or indulge in a true showstopper: a 1kg Surrey tomahawk steak, accompanied by garlic butter prawns, creamed spinach, triple-cooked chips, chimichurri and béarnaise sauce.
For a truly memorable finale, guests are invited to step into the exclusive Valentine’s Day Dessert Room. Priced at £19 per person, this indulgent experience offers unlimited access to an irresistible selection of desserts including chocolate-coated strawberries, Baileys truffles, tiramisu, profiteroles drizzled with warm chocolate sauce, and more — the perfect sweet ending to a romantic evening.