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108 Brasserie
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Queen’s Platinum Jubilee
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108’s new globally inspired menu takes diners on a journey to discover the freshest and most delicious options the season has to offer.

For a taste of Spring on this rainy day, our very

For a taste of Spring on this rainy day, our very own Lyonnaise salad with English asparagus, poached heritage egg and Dijon vinaigrette, best served with a glass of chilled Pinot Grigio. 🍷

Seventy years of service is something to celebrate

Seventy years of service is something to celebrate, so in honour of her Majesty’s Platinum Jubilee, we are bringing to you a quintessentially English dessert, The Cherries Jubilee. 👑

'Details make perfection, and perfection is not a

'Details make perfection, and perfection is not a detail.' Leonardo Da Vinci ✨

The best of spring – warm Bedlam Farm asparagus

The best of spring – warm Bedlam Farm asparagus with hollandaise sauce

Where better to enjoy the spring weather than on o

Where better to enjoy the spring weather than on our terrace?

Raise a glass to the warmer weather and sunshine ☀️

108 Marylebone Lane, London W1U 2QE Phone: +44 207 969 3900 Email: info@108marylebonelane.com

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